Blog
Hello Farm Friends,
We'll have watermelon, arugula, lots of sweet peppers, potatoes and much more grown organically just for you! Pick up your fresh veggies for the weekend and the week ahead. Fresh is best for flavor and nutrition!
Friendly reminder to please bring your bags!
What we'll have at market tomorrow:
- Canning / Freezing Tomatoes: Reserve your 20-lb box of canning/freezine tomatoes today and pick up at market! $20/box. We have 8 boxes of Roma tomatoes Freeze, can or make sauce this weekend! Super easy tomato sauce recipes on our website (www.sassafrascreekfarm.com). Just reply to this email with the number of boxes you want and contact information. First come, first served. Note!! Please pick up at market by noon or it goes to the next customer. See photo below.
- Sangria Watermelon (back!): Large (15 - 20 lb) red, sweet watermelon (with seeds). Also have seedless Extazy watermelon. Photo and info. below.
- Arugula: Your favorite spicy green is back! Of course you can eat as a salad with grated Parmesan, but try as the base for grilled salmon with a sesame-ginger dressing, or sprinkle on pizza as it comes hot out of the oven. See photo below.
- Beets: Two varieties to try, Red and Chioggia (Italian variety with pink and white bulls eye pattern).
- Lorz Italian Garlic: Heirloom variety brought to WA state from Italy. Particularly good softneck garlic flavor.
- Romanian Red Garlic: Hardneck garlic brought to British Columbia from Romania. Cloves streaked and lined on buff brown background. Excellent garlic flavor. Especially high in garlic health characteristics.
- Onions, Red: Freshly-harvested, sweet red onions! Great raw on burgers, grilled or saute with vegetables.
- Superstar Onions: Your favorite, fresh white sweet onions are here! Excellent raw on hamburgers or in salads; equally delicious carmelized over medium heat.
- Sweet Bell Peppers, Red, Yellow and Orange
- Sweet Oranos Peppers: We have lots more this week of your favorite orange sweet peppers! Remember, they freeze really well and are wonderful to add to dishes in the winter!
- Shishito Peppers: Tasty, easy appetizer peppers. Simply saute until blistered, sprinkle with sea salt and serve with an ice cold beer or dry white wine.
- New Red, White and Blue Potatoes: We have plenty of tasty versatile Mountain Rose, creamy white Carola and All Blue potatoes for your patriotic potato salads! If you've never eaten potatoes fresh out of the ground, well you are in for a treat. So delicious simply boiled until fork tender and served with a little butter or cut up and roasted in the oven until crisp with sea salt sprinkled on top. See our Web site for recipes.
- Fingerling Potatoes: We have Austrian Crescent fingerling potatoes that are great for roasting whole and serve tossed hot with a little olive oil, vinegar and fresh garlic! Instant simple potato salad.
- Cherry Tomatoes, Sungold, Sweet Treat & Cherry Bomb: We have a lot of both types of cherry tomatoes to satisfy your tastes. One very sweet and tangy, like an orange, another that is red and sweet with lower acid and a third that has a tasty traditional tomato flavor. All delicious!
- Heritage Tomatoes: We have a variety of tomatoes with wonderful heirloom flavor.
- Red Tomatoes: red slicer tomatoes, perfect for salsas, burgers and just slice 1/4 inch thick and layer on a plate and sprinkle a little salt or drizzle with olive oil, maybe add a slice of mozzarella and sprinkle with basil. Summer on a plate...Yum!
- Extazy Watermelons: Seedless, sweet, medium size. A delicious way to keep cool in this heat! See photo below.
We take cash, debit and credit cards.
The market has additional vegetable vendors, as well as beef, pork, chicken, eggs, local hard cider, local beer and baked goods.
So, we hope to see you, your friends and family members on Saturday (BAE parking lot, 9am - 1pm).
Photos of the Week:
Delicious Seedless Extazy Watermelon
Arugula
Roma Canning/Freezing Tomatoes!
Cherry Tomatoes
Sweet Oranos Peppers
Carola Potatoes!!
Thank you,
David & Jennifer Paulk
Sassafras Creek Farm
Certified by Quality Certification Services (QCS)
Hello Farm Friends,
We'll have watermelon, arugula, lots of sweet peppers, potatoes and much more grown organically just for you! Pick up your fresh veggies for the weekend and the week ahead. Fresh is best for flavor and nutrition!
What we'll have at market tomorrow:
- Canning Tomatoes: Reserve your 20-lb box of canning tomatoes today and pick up at market! $20/box. We have 7 boxes of Roma tomatoes and 1 box mix of romas/red slicers. Freeze, can or make sauce this weekend! Super easy tomato sauce recipes on our website (www.sassafrascreekfarm.com). Just reply to this email with the number of boxes you want and contact information. First come, first served. Pick up at market by noon or it goes to the next customer. See photo below.
- Arugula: Your favorite spicy green is back! Of course you can eat as a salad with grated Parmesan, but try as the base for grilled salmon with a sesame-ginger dressing, or sprinkle on pizza as it comes hot out of the oven. See photo below.
- Beets: Two varieties to try, Red and Chioggia (Italian variety with pink and white bulls eye pattern).
- Lorz Italian Garlic: Heirloom variety brought to WA state from Italy. Particularly good softneck garlic flavor.
- Romanian Red Garlic: Hardneck garlic brought to British Columbia from Romania. Cloves streaked and lined on buff brown background. Excellent garlic flavor. Especially high in garlic health characteristics.
- Onions, Red: Freshly-harvested, sweet red onions! Great raw on burgers, grilled or saute with vegetables.
- Superstar Onions: Your favorite, fresh white sweet onions are here! Excellent raw on hamburgers or in salads; equally delicious carmelized over medium heat.
- Sweet Bell Peppers, Red, Yellow and Orange
- Sweet Oranos Peppers: We have lots more this week of your favorite orange sweet peppers! Remember, they freeze really well and are wonderful to add to dishes in the winter!
- Shishito Peppers: Tasty, easy appetizer peppers. Simply saute until blistered, sprinkle with sea salt and serve with an ice cold beer or dry white wine.
- New Red, White and Blue Potatoes: We have plenty of tasty versatile Mountain Rose, creamy white Carola and All Blue potatoes for your patriotic potato salads! If you've never eaten potatoes fresh out of the ground, well you are in for a treat. So delicious simply boiled until fork tender and served with a little butter or cut up and roasted in the oven until crisp with sea salt sprinkled on top. See our Web site for recipes.
- Fingerling Potatoes: We have Austrian Crescent fingerling potatoes that are great for roasting whole and serve tossed hot with a little olive oil, vinegar and fresh garlic! Instant simple potato salad.
- Cherry Tomatoes, Sungold, Sweet Treat & Cherry Bomb (new!): We have a lot of both types of cherry tomatoes to satisfy your tastes. One very sweet and tangy, like an orange, another that is red and sweet with lower acid and a third that has a tasty traditional tomato flavor. All delicious!
- Heritage Tomatoes: We have a variety of tomatoes with wonderful heirloom flavor.
- Red Tomatoes: red slicer tomatoes, perfect for salsas, burgers and just plain eating with a little salt.
- Extazy Watermelons: Seedless, sweet, medium size. A delicious way to keep cool in this heat! See photo below.
We take cash, debit and credit cards.
The market has additional vegetable vendors, as well as beef, pork, chicken, eggs, local hard cider, local beer and baked goods.
So, we hope to see you, your friends and family members on Saturday (BAE parking lot, 9am - 1pm).
Photos of the Week:
Delicious Seedless Extazy Watermelon
Arugula
Roma Canning/Freezing Tomatoes!
Cherry Tomatoes
Sweet Oranos Peppers
Carolla Potatoes!!
Thank you,
David & Jennifer Paulk
Sassafras Creek Farm
Certified by Quality Certification Services (QCS)
Hello Farm Friends,
We'll have two kinds of watermelon, arugula, lots of sweet peppers and much more grown organically just for you! Pick up your fresh veggies for the weekend and the week ahead. Fresh is best in flavor and nutrition!
What we'll have at market tomorrow:
- Canning Tomatoes: Reserve your 20-lb box of canning tomatoes today and pick up at market! $20/box. We have right now, 3 boxes of Roma tomatoes. Freeze or can tomatoes or make sauce this weekend! Super easy tomato sauce recipes on our website. Just reply to this email with the number of boxes you want and contact information. First come, first served. Please pick up by 1200 at the market. See photo below.
- Arugula: Your favorite spicy green is back! Of course you can eat as a salad with grated Parmesan, but try as the base for grilled salmon with a sesame-ginger dressing, or sprinkle on pizza as it comes hot out of the oven. See photo below.
- Beets: Two varieties to try, Red and Chioggia.
- Lorz Italian Garlic: Heirloom variety brought to WA state from Italy. Particularly good softneck garlic flavor.
- Romanian Red Garlic: Hardneck garlic brought to British Columbia from Romania. Cloves streaked and lined on buff brown background. Excellent garlic flavor. Especially high in garlic health characteristics.
- Onions, Red: Freshly-harvested, sweet red onions! Great raw on burgers, grilled or saute with vegetables.
- Superstar Onions: Your favorite, fresh white sweet onions are here! Excellent raw on hamburgers or in salads; equally delicious carmelized over medium heat.
- Sweet Bell Peppers, Red, Yellow and Orange
- Sweet Oranos Peppers: We have lots more this week of your favorite orange sweet peppers! Remember, they freeze really well and are wonderful to add to dishes in the winter!
- Shishito Peppers: Tasty, easy appetizer peppers. Simply saute until blistered, sprinkle with sea salt and serve with an ice cold beer or dry white wine.
- New Red, White and Blue Potatoes: We have plenty of tasty versatile Mountain Rose, creamy white Carola and All Blue potatoes for your patriotic potato salads! If you've never eaten potatoes fresh out of the ground, well you are in for a treat. So delicious simply boiled until fork tender and served with a little butter or cut up and roasted in the oven until crisp with sea salt sprinkled on top. See our Web site for recipes.
- Fingerling Potatoes: We have Austrian Crescent fingerling potatoes that are great for roasting whole and serve tossed hot with a little olive oil, vinegar and fresh garlic! Instant simple potato salad.
- Summer Squash (Zephyr; limited quantity): We have plenty of these three delicious varieties of summer squash. Great sauteed, steamed or cooked on the grill.
- Cherry Tomatoes, Sungold & Sweet Treat: We have a lot of both types of cherry tomatoes to satisfy your tastes. One very sweet and tangy, like an orange, and the other, red and sweet with lower acid. Both delicious!
- Heritage Tomatoes: We have a variety of tomatoes with wonderful heirloom flavor.
- Red Tomatoes: red slicer tomatoes, perfect for salsas, burgers and just plain eating with a little salt.
- Extazy Watermelons: Seedless, sweet, medium size. A delicious way to keep cool in this heat! See photo below.
- Sangria Watermelons: Large, 10 - 15 lb watermelons; red and tasty, sweet flavor.
We take cash, credit and debit cards.
The market has additional vegetable vendors, as well as beef, pork, chicken, eggs, local hard cider, local beer and baked goods.
So, we hope to see you, your friends and family members on Saturday (BAE parking lot, 9am - 1pm). We hope that you are all doing well.
Photos of the Week:
Delicious Seedless Extazy Watermelon
Arugula
Roma Canning/Freezing Tomatoes!
Cherry Tomatoes
Sweet Oranos Peppers
Thank you,
David & Jennifer Paulk
Sassafras Creek Farm
Certified by Quality Certification Services (QCS)
Hello Farm Friends,
We'll have two kinds of watermelon, arugula, lots of sweet peppers and much more grown organically just for you! Pick up your fresh veggies for the weekend and the week ahead. Fresh is best in flavor and nutrition!
What we'll have at market tomorrow:
- Extazy Watermelons (New!): Seedless, sweet, medium size. A delicious way to keep cool in this heat! See photo below.
- Sangria Watermelons (More!): Large, 10 - 15 lb watermelons; red and tasty, sweet flavor.
- Arugula (Back!): Your favorite spicy green is back! Of course you can eat as a salad with grated Parmesan, but try as the base for grilled salmon with a sesame-ginger dressing, or sprinkle on pizza as it comes hot out of the oven. See photo below.
- Canning Tomatoes (New!): Reserve your 20-lb box of canning tomatoes today and pick up at market! $20/box. We have right now, 5 boxes of Roma tomatoes. Freeze or can tomatoes or make sauce this weekend! Super easy tomato sauce recipes on our website. Just reply to this email with the number of boxes you want and contact information. First come, first served. Please pick up by 1200 at the market. See photo below.
- Beets: Two varieties to try, Red and Chioggia.
- Cucumbers (Japanese and "Sweeter Yet" varieties; Limited Quantity): We have plenty of your favorite, long, sweet, small-seeded cukes! These are very similar to English cucumbers. Great in salads, quick frig. pickles (see recipe on Web site) or make refreshingly cool cucumber water (not just for the spa).
- Lorz Italian Garlic: Heirloom variety brought to WA state from Italy. Particularly good softneck garlic flavor.
- Romanian Red Garlic: Hardneck garlic brought to British Columbia from Romania. Cloves streaked and lined on buff brown background. Excellent garlic flavor. Especially high in garlic health characteristics.
- Onions, Red: Freshly-harvested, sweet red onions! Great raw on burgers, grilled or saute with vegetables.
- Superstar Onions: Your favorite, fresh white sweet onions are here! Excellent raw on hamburgers or in salads; equally delicious carmelized over medium heat.
- Sweet Bell Peppers, Red, Yellow and Orange
- Sweet Oranos Peppers: We have more this week of your favorite orange sweet peppers!
- Shishito Peppers: Tasty, easy appetizer peppers. Simply saute until blistered, sprinkle with sea salt and serve with an ice cold beer or dry white wine.
- New Red, White and Blue Potatoes: We have plenty of tasty versatile Mountain Rose, creamy white Carola and All Blue potatoes for your patriotic potato salads! If you've never eaten potatoes fresh out of the ground, well you are in for a treat. So delicious simply boiled until fork tender and served with a little butter or cut up and roasted in the oven until crisp with sea salt sprinkled on top. See our Web site for recipes.
- Fingerling Potatoes: We have Austrian Crescent fingerling potatoes that are great for roasting whole and serve tossed hot with a little olive oil, vinegar and fresh garlic! Instant simple potato salad.
- Summer Squash (Zucchini, Zephyr and Yellow; very limited quantity): We have plenty of these three delicious varieties of summer squash. Great sauteed, steamed or cooked on the grill.
- Cherry Tomatoes, Sungold & Sweet Treat: We have a lot of both types of cherry tomatoes to satisfy your tastes. One very sweet and tangy, like an orange, and the other, red and sweet with lower acid. Both delicious!
- Heritage Tomatoes: We have a variety of tomatoes with wonderful heirloom flavor.
- Red Tomatoes: red slicer tomatoes, perfect for salsas, burgers and just plain eating with a little salt.
We take cash, credit and debit cards.
The market has additional vegetable vendors, as well as beef, pork, chicken, eggs, local hard cider, local beer and baked goods.
So, we hope to see you, your friends and family members on Saturday (BAE parking lot, 9am - 1pm). We hope that you are all doing well.
Photos of the Week:
Delicious Seedless Extazy Watermelon
Arugula
Roma Canning/Freezing Tomatoes!
Cherry Tomatoes
Sweet Oranos Peppers
Thank you,
David & Jennifer Paulk
Sassafras Creek Farm
Certified by Quality Certification Services (QCS)
Hello Farm Friends,
I think you may have heard...it will be hot tomorrow. So, for goodness sake, please come early, so that we can leave early! :-) We'll have a third cashier to keep the line moving. We will have organic SWEET CORN and cool, sweet WATERMELONS, canning tomatoes and much more, just for you! See complete list and photos below!
What we'll have at market tomorrow:
- SWEET CORN (BACK!): We have super sweet, bi-color, certified organic corn!
- Sangria Watermelons (New!): Large, 10 - 15 lb watermelons; red and tasty, sweet flavor. A delicious way to keep cool in this heat!
- Canning Tomatoes (New!): Reserve your 20-lb box of canning tomatoes today and pick up at market! We have right now, 3 boxes of romas and one box of a mix of slicers and roma tomatoes. Freeze or can tomatoes or make sauce this weekend! Super easy tomato sauce recipes on our website. Just reply to this email with the number of boxes you want and contact information. First come, first served. Please pick up by 1100.
- Japanese Icebox Watermelons (Last of the Icebox!): super sweet, personal-sized watermelons. See photo below.
- Beets: Two varieties to try, Red and Chioggia.
- Cucumbers (Japanese and "Sweeter Yet" varieties): We have plenty of your favorite, long, sweet, small-seeded cukes! These are very similar to English cucumbers. Great in salads, quick frig. pickles (see recipe on Web site) or make refreshingly cool cucumber water (not just for the spa).
- Lorz Italian Garlic: Heirloom variety brought to WA state from Italy. Particularly good softneck garlic flavor.
- Romanian Red Garlic: Hardneck garlic brought to British Columbia from Romania. Cloves streaked and lined on buff brown background. Excellent garlic flavor. Especially high in garlic health characteristics.
- Green Beans: We have delicious (stringless) green beans. They pair very nicely with potatoes!
- Onions, Red: Freshly-harvested, sweet red onions! Great raw on burgers, grilled or saute with vegetables.
- Onions, Yellow: Freshly-harvested, versatile yellow onions!
- Superstar Onions: Your favorite, fresh white sweet onions are here! Excellent raw on hamburgers or in salads; equally delicious carmelized over medium heat.
- Sweet Bell Peppers, Red and Yellow
- Sweet Oranos Peppers: your favorite orange sweet peppers!
- Shishito Peppers: Tasty, easy appetizer peppers. Simply saute until blistered, sprinkle with sea salt and serve with an ice cold beer or dry white wine.
- New Red, White and Blue Potatoes: We have plenty of tasty versatile Mountain Rose, creamy white Carola and All Blue potatoes for your patriotic potato salads! If you've never eaten potatoes fresh out of the ground, well you are in for a treat. So delicious simply boiled until fork tender and served with a little butter or cut up and roasted in the oven until crisp with sea salt sprinkled on top. See our Web site for recipes.
- Fingerling Potatoes: We have Austrian Crescent fingerling potatoes that are great for roasting whole and serve tossed hot with a little olive oil, vinegar and fresh garlic! Instant simple potato salad.
- Summer Squash (Zucchini, Zephyr and Yellow): We have plenty of these three delicious varieties of summer squash. Great sauteed, steamed or cooked on the grill.
- Flaminio Italian Summer Squash: Romanesco Costata type zucchini. The fruit is attractive with dark green base and light green ribs. Flesh is nutty and sweet.
- Cherry Tomatoes, Sungold & Sweet Treat: We have a lot of both types of cherry tomatoes to satisfy your tastes. One very sweet and tangy, like an orange, and the other, red and sweet with lower acid. Both delicious!
- Red Tomatoes: red slicer tomatoes, perfect for salsas, burgers and just plain eating with a little salt.
We take cash, credit and debit cards.
The market has additional vegetable vendors, as well as beef, pork, chicken, eggs, local hard cider, local beer and baked goods.
So, we hope to see you, your friends and family members on Saturday (BAE parking lot, 9am - 1pm). We hope that you are all doing well.
Photos of the Week:
Sweet Bi-Color Corn!
Japanese Icebox, Personal-size Watermelons
Cherry Tomatoes
Sweet Oranos Peppers
Superstar Sweet Onions
Japanese Cool, Crisp Cucumbers (like English Cukes)
Thank you,
David & Jennifer Paulk
Sassafras Creek Farm
Certified by Quality Certification Services (QCS)
Hello Farm Friends,
This Saturday, we have more of the ever popular sweet personal sized watermelons and cherry tomatoes as well as some new fresh veggies: fingerling potatoes, bell peppers, sweet Oranos peppers and much more! See complete list below.
So, come on out with family and friends and stock up on your fresh, flavorful and nutritious veggies for the week! Remember, the most delicious meals are made from the freshest ingredients and simplest preparation. Recipes on our Website.
What we'll have at market tomorrow (photos below):
- Fingerling Potatoes (New!): We have Austrian Crescent fingerling potatoes that are great for roasting whole and serve tossed hot with a little olive oil, vinegar and fresh garlic! Instant simple potato salad.
- Red Tomatoes (New!): red slicer tomatoes, perfect for salsas, burgers and just plain eating with a little salt.
- Heritage Tomatoes (New!; limited quantity): delicious varieties with heirloom flavor.
- Sweet Bell Peppers, Red, Yellow and Green (New!)
- Sweet Oranos Peppers (New!): your favorite orange sweet peppers!
- Japanese Icebox Watermelons (More this week!): super sweet, personal-sized watermelons. See photo below.
- Beets: Two varieties to try, Red and Chioggia.
- Japanese Cucumbers: We have plenty of your favorite, long, sweet, small-seeded cukes! These are very similar to English cucumbers. Great in salads, quick frig. pickles (see recipe on Web site) or make refreshingly cool cucumber water (not just for the spa).
- Lorz Italian Garlic: Heirloom variety brought to WA state from Italy. Particularly good softneck garlic flavor.
- Romanian Red Garlic: Hardneck garlic brought to British Columbia from Romania. Cloves streaked and lined on buff brown background. Excellent garlic flavor. Especially high in garlic health characteristics.
- Green Beans: We have delicious (stringless) green beans. They pair very nicely with potatoes!
- Onions, Red: Freshly-harvested, sweet red onions! Great raw on burgers, grilled or saute with vegetables.
- Onions, Yellow: Freshly-harvested, versatile yellow onions!
- Superstar Onions: Your favorite, fresh white sweet onions are here! Excellent raw on hamburgers or in salads; equally delicious carmelized over medium heat.
- Shishito Peppers: Tasty, easy appetizer peppers. Simply saute until blistered, sprinkle with sea salt and serve with an ice cold beer or dry white wine.
- New Red, White and Blue Potatoes: We have plenty of tasty versatile Mountain Rose, creamy white Carola and All Blue potatoes for your patriotic potato salads! If you've never eaten potatoes fresh out of the ground, well you are in for a treat. So delicious simply boiled until fork tender and served with a little butter or cut up and roasted in the oven until crisp with sea salt sprinkled on top. See our Web site for recipes.
- Summer Squash (Zucchini, Zephyr and Yellow): We have plenty of these three delicious varieties of summer squash. Great sauteed, steamed or cooked on the grill.
- Flaminio Italian Summer Squash: Romanesco Costata type zucchini. The fruit is attractive with dark green base and light green ribs. Flesh is nutty and sweet.
- Cherry Tomatoes, Sungold & Sweet Treat: We have a lot of both types of cherry tomatoes to satisfy your tastes. One very sweet and tangy, like an orange, and the other, red and sweet with lower acid. Both delicious!
We take cash, credit and debit cards.
The market has additional vegetable vendors, as well as beef, pork, chicken, eggs, local hard cider, local beer and baked goods.
So, we hope to see you, your friends and family members on Saturday (BAE parking lot, 9am - 1pm). We hope that you are all doing well.
Photos of the Week:
Japanese Icebox, Personal-size Watermelons
Cherry Tomatoes
Sweet Oranos Peppers
Superstar Sweet Onions
Japanese Cool, Crisp Cucumbers (like English Cukes)
Thank you,
David & Jennifer Paulk
Sassafras Creek Farm
Certified by Quality Certification Services (QCS)
Hello Farm Friends,
Continue your 4th of July celebration with red, white and blue potatoes, SWEET CORN, cherry tomatoes and personal-size watermelons! We also have fresh salad mix, lettuce, green beans, beets, cucumbers, squash and more! See complete list below.
So, come on out with family and friends and stock up on your fresh, flavorful and nutritious veggies for the week! Remember, the most delicious meals are made from the freshest ingredients and simplest preparation. Recipes on our Website.
What we'll have at market tomorrow (photos below):
- SWEET bi-color Corn (New!): Just-harvested fresh, really sweet and delicious, certified organic and NON-GMO.
- Japanese Icebox Watermelons (New!): super sweet, personal-sized watermelons.
- Little Gem, Green Bibb Lettuce (New!): Fresh, crunchy bibbs. Buy one romaine and get a Little Gem free!
- Beets: Two varieties to try, Red and Chioggia.
- Japanese Cucumbers: We have plenty of your favorite, long, sweet, small-seeded cukes! These are very similar to English cucumbers. Great in salads, quick frig. pickles (see recipe on Web site) or make refreshingly cool cucumber water (not just for the spa).
- Lorz Italian Garlic: Heirloom variety brought to WA state from Italy. Particularly good softneck garlic flavor.
- Romanian Red Garlic: Hardneck garlic brought to British Columbia from Romania. Cloves streaked and lined on buff brown background. Excellent garlic flavor. Especially high in garlic health characteristics.
- Green Beans: We have plenty of delicious (stringless) green beans.
- Romaine Lettuce: Big, beautiful crunchy heads of romaine lettuce. Buy one, get a Little Gem free!
- Green leaf Lettuce: fresh, frilly green leaf makes delicious salads and wraps!
- Onions, Red: Freshly-harvested, sweet red onions! Great raw on burgers, grilled or saute with vegetables.
- Onions, Yellow: Freshly-harvested, versatile yellow onions!
- Superstar Onions: Your favorite, white sweet onions are here! Excellent raw on hamburgers or in salads; equally delicious carmelized over medium heat.
- Shishito Peppers: Limited quantity of the first shishito appetizer peppers of the season. Simply saute until blistered, sprinkle with sea salt and serve with an ice cold beer or dry white wine.
- New Red, White and Blue Potatoes: We have plenty of tasty versatile Mountain Rose, creamy white Carola and All Blue potatoes for your patriotic potato salads! If you've never eaten potatoes fresh out of the ground, well you are in for a treat. So delicious simply boiled until fork tender and served with a little butter or cut up and roasted in the oven until crisp with sea salt sprinkled on top. See our Web site for recipes.
- Salad Mix: Fresh, tasty mix of a variety of lettuces.
- Summer Squash (Zucchini, Zephyr and Yellow): We have plenty of these three delicious varieties of summer squash. Great sauteed, steamed or cooked on the grill.
- Flaminio Italian Summer Squash: Romanesco Costata type zucchini. The fruit is attractive with dark green base and light green ribs. Flesh is nutty and sweet.
- Cherry Tomatoes, Sungold & Sweet Treat: We have more this week of two types of cherry tomatoes to satisfy your tastes. One very sweet and tangy, like an orange, and the other, red and sweet with lower acid. Both delicious!
We take cash, credit and debit cards.
The market has additional vegetable vendors, as well as beef, pork, chicken, eggs, local hard cider, local beer and baked goods.
So, we hope to see you, your friends and family members on Saturday (BAE parking lot, 9am - 1pm). We hope that you are all doing well.
Photos of the Week:
Bi-color Sweet Corn
Japanese Icebox, Personal-size Watermelons
Romaine
Cherry Tomatoes
Cool Fresh Salad Mix
C
Superstar Sweet Onions
Japanese Cool, Crisp Cucumbers (like English Cukes)
Thank you,
David & Jennifer Paulk
Sassafras Creek Farm
Certified by Quality Certification Services (QCS)
Hello Farm Friends,
Celebrate 4th of July with red, white and blue potato salad! What?! Yes, we have new red potatoes, blue potatoes and creamy white Carola potatoes to express your patriotic culinary skills. We also have fresh salad mix, lettuce, green beans, beets, cucumbers, squash and more! See complete list below.
Remember that because our veggies are the very freshest, they will hold very well through the week, including 4th of July. So, come on out with family and friends and stock up on your fresh, flavorful and nutritious veggies for the week! Remember, the most delicious meals are made from the freshest ingredients and simplest preparation. Recipes on our Website.
What we'll have at market tomorrow (photos below):
- New Red, White and Blue Potatoes (New!): We have plenty of the first potatoes of the season, tasty and versatile Mountain Rose, creamy white Carola and All Blue potatoes for your patriotic potato salads! If you've never eaten potatoes fresh out of the ground, well you are in for a treat. So delicious simply boiled until fork tender and served with a little butter or cut up and roasted in the oven until crisp with sea salt sprinkled on top. See our Web site for recipes.
- Little Gem Red Lettuce (New!): Fresh, crunchy bibbs that add beautiful red color to your salad! Buy one romaine and get a little Gem free!
- Romaine Lettuce (Back!): Big, beautiful crunchy heads of romaine lettuce. Buy one, get a Little Gem free!
- Green leaf Lettuce (Back!): fresh, frilly green leaf makes delicious salads and wraps!
- Cherry Tomatoes, Sungold & Sweet Treat (New!): two types of cherry tomatoes to satisfy your tastes. One very sweet and tangy, like an orange and the other, red and sweet with lower acid. Both delicious!
- Shishito Peppers (New! Limited quantity): Limited quantity of the first shishito appetizer peppers of the season.
- Arugula (Back!): spicy green that adds zing to your salad, pizzas, pastas and more!
- Beets: Two varieties to try, Red and Chioggia.
- Japanese Cucumbers: We have plenty of your favorite, long, sweet, small-seeded cukes! These are very similar to English cucumbers. Great in salads, quick frig. pickles (see recipe on Web site) or make refreshingly cool cucumber water (not just for the spa).
- Lorz Italian Garlic: Heirloom variety brought to WA state from Italy. Particularly good softneck garlic flavor.
- Romanian Red Garlic: Hardneck garlic brought to British Columbia from Romania. Cloves streaked and lined on buff brown background. Excellent garlic flavor. Especially high in garlic health characteristics.
- Green Beans: We have plenty of delicious (stringless) green beans.
- Onions, Red: Freshly-harvested, sweet red onions! Great raw on burgers, grilled or saute with vegetables.
- Onions, Yellow: Freshly-harvested, versatile yellow onions!
- Superstar Onions: Your favorite, white sweet onions are here! Excellent raw on hamburgers or in salads; equally delicious carmelized over medium heat.
- Salad Mix: Fresh, tasty mix of a variety of lettuces.
- Summer Squash (Zucchini, Zephyr and Yellow): We have plenty of these three delicious varieties of summer squash. Great sauteed, steamed or cooked on the grill.
- Flaminio Italian Summer Squash: Romanesco Costata type zucchini. The fruit is attractive with a dark green base and light green ribs. Flesh is nutty and sweet.
We take cash, credit and debit cards.
The market has additional vegetable vendors, as well as beef, pork, chicken, eggs, local hard cider, local beer and baked goods.
So, we hope to see you, your friends and family members on Saturday (BAE parking lot, 9am - 1pm). We hope that you are all doing well.
Photos of the Week:
Romaine
Cherry Tomatoes (limited quantity)
Zephyr Summer Squash
Cool Fresh Salad Mix
C
Green Beans
Superstar Sweet Onions
Japanese Cucumbers
Thank you,
David & Jennifer Paulk
Sassafras Creek Farm
Certified by Quality Certification Services (QCS)
Hello Farm Friends,
We have fresh lettuce, beets, arugula, cucumbers and some new veggies and summer plants for sale! See complete list below. Come out with family and friends and stock up on your fresh, organic, flavorful and nutritious veggies for the week!
What we'll have at market tomorrow (photos below):
- Superstar Onions (New!): Your favorite sweet onions are here!
- Flaminio Squash (New!, limited quantity): Romanesco Costata type zucchini. The fruit is attractive with a dark green based and light green ribs. Flesh is nutty and sweet.
- Arugula: We have loads of fresh, spring arugula with a mild kick.
- Beets: Three varieties to try, Golden, Red and Chioggia
- Japanese Cucumbers: We have plenty of your favorite, long, sweet, small-seeded cukes! These are very similar to English cucumbers. Great in salads, quick frig. pickle (see recipe on Web site) or make refreshingly cool cucumber water (not just for the spa).
- Lorz Italian Garlic: Heirloom variety brought to WA state from Italy. Particularly good softneck garlic flavor.
- Romanian Red Garlic: Hardneck garlic brought to British Columbia from Romania. Cloves streaked and lined on buff brown background. Excellent garlic flavor. Especially high in garlic health characteristics.
- Green Beans: Traditional yummy, late spring green beans.
- Green Leaf Lettuce: fresh, leafy and tasty!
- Romaine Lettuce: Crisp, fresh lettuce makes a perfect salad. See our Web site for easy, homemade salad dressing recipes.
- Onions, Red: Freshly-harvested, sweet red onions! Great raw on burgers, grilled or saute with vegetables.
- Onions, Yellow: Freshly-harvested, versatile yellow onions!
- Plants for Sale! Shishitos Appetizer Pepper and Sweet Banana Pepper
- Summer Squash (Zucchini & Zephyr): We have plenty of these two delicious varieties of summer squash. Great sauteed, steamed or cooked on the grill.
We take cash, credit and debit cards.
The market has additional vegetable vendors, as well as beef, pork, chicken, eggs, and baked goods.
So, we hope to see you, your friends and family members on Saturday (BAE parking lot, 9am - 1pm). We hope that you are all doing well.
Photos of the Week:
Superstar Sweet Onions
Japanese Cucumbers
Romaine
Lorz Italian Garlic
Romanian Red Garlic
Zucchini
Zephyr Summer Squash
Thank you,
David & Jennifer Paulk
Sassafras Creek Farm
Certified by Quality Certification Services (QCS)
Hello Farm Friends,
We have fresh lettuce, beets, arugula, cucumbers and some new veggies and summer plants for sale! See complete list below. Come out with family and friends and stock up on your fresh, organic, flavorful and nutritious veggies for the week!
What we'll have at market tomorrow (photos below):
- Garlic, FRESH Huge Softneck (New!) LORZ ITALIAN - Heirloom variety brought to WA state from Italy. Has some heat and good flavor.
- Garlic, FRESH Large Hardneck (New!) ROMANIAN RED - Brought to British Columbia from Romania. Cloves streaked and lined on buff brown background. Pungent garlic flavor.
- Green Leaf Lettuce (New!): fresh and leafy!
- Sunflower Plants ("Lemon Queen") (New!): lemon yellow petals surround chocolate brown centers. Multiple heads per plant (7 ft tall).
- Sweet Banana Pepper Plants (New!): Produces sweet peppers that mature from green, to orange to red and are great raw or cooked.
- Arugula: We have loads of fresh, spring arugula with a mild kick.
- Beets: Three varieties to try, Golden, Red and Chioggia
- Rainbow Chard: Beautiful, glossy leaves and colorful stems. They have just as many nutrients as kale, and you can eat the sweet, crunchy stems when sauteed! Try sauteed with golden raisins (or chopped sweet onion) and lightly toasted pine nuts.
- Japanese Cucumbers: We have plenty of your favorite, long, sweet, small-seeded cukes! These are very similar to English cucumbers. Great in salads, quick frig pickle (see recipe on Web site) or make refreshingly cool cucumber water (not just for the spa).
- Green Beans (limited quantity): Traditional yummy, late spring green beans.
- Romaine Lettuce: Crisp, fresh lettuce makes a perfect salad. See our Web site for easy, homemade salad dressing recipes.
- Onions, Red: Freshly-harvested, sweet red onions! Great raw on burgers, grilled or saute with vegetables.
- Onions, Yellow: Freshly-harvested, versatile yellow onions!
- Plants for Sale! Sweet Oranos Pepper, and Shishito Pepper Plants
- Summer Squash (Zucchini & Zephyr): We have plenty of these two delicious varieties of summer squash. Great sauteed, steamed or cooked on the grill.
We take cash, credit and debit cards.
The market has additional vegetable vendors, as well as beef, pork, chicken, eggs, and baked goods.
So, we hope to see you, your friends and family members on Saturday (BAE parking lot, 9am - 1pm). We hope that you are all doing well.
Photos of the Week:
Japanese Cucumbers
Romaine
Softneck Garlic
Hardneck Garlic
Zucchini
Zephyr Summer Squash
Thank you,
David & Jennifer Paulk
Sassafras Creek Farm
Certified by Quality Certification Services (QCS)
