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BAE Farmer's Market - Saturday, 9 am - 1 pm

Posted 8/8/2014 6:00pm by David Paulk.
Hello Market Customers!
 
We have lots of tomatoes...red slicing, heirloom, green zebra, gold and cherry tomatoes!  Plus, tomato 2nds for all of you who like to either can, freeze or make tomato sauce (super easy)! It's such a treat to have vine-ripened tomato flavor in the dead of winter. Enjoy another wonderful summer day and taste of the season...at the market!
 
 
Red Slicing Tomatoes, 2nd's (NEW!): For canning and freezing whole or cooking down into sauce. Just ask Jen...It's easy. 25 lb box for $20!
Red Slicing Tomatoes, 1st's: We have lots of great, red tomatoes that are equally good on sandwiches, as they are for canning and making sauces.
 
Heirloom Tomatoes: Several colorful, flavorful varieties from which to choose. Some say they are ugly, but ugly equals tasty.
- Green Zebra Tomatoes:  The green striped tomato that is ripe and tangy, wonderful on sandwiches and great in salsa!
- Gold Tomatoes: Nice flavor, less acid than most reds.
Cherry Tomatoes: Two sweet, tangy varieties, one gold and one red. Great on salads or as a healthy snack (instead of candy or chips).
- Oranos Sweet Peppers:  Crunchy, sweet, great raw or cooked.
- Red Bell Peppers: Large, shiny, crisp bells.  Perfect for grilling, stuffing and stir fry.  Great on salad too.
- Arugula:  For all you arugula lovers; we have what you crave. We have plenty!
Basil (Genovese & Thai):  The aromatic herb that says "summer is here", and goes so well with tomatoes.
- Lettuce, Romaine and Summer Crisp: Two delicious options to suit your salad needs.
- Cucumbers:  Sweet, mild and delicious. Limited quantity.
- Shallots:  Delicate, unique onion flavor that makes so many dishes perfect. 
- Garlic: Yes, we have freshly cured garlic that is so fragrant and easy to mince, and essential to so many dishes.
- Blue Potatoes: Oblong tubers with purple skin and flesh that remains firm and moist after cooking. For chips, salads, roasting, and even microwaving, they can't be beat! 
- German Butterball Potatoes: A delicious, waxy potato that is excellent baked, roasted, mashed, or fried.
- Mountain Rose Potatoes: These blush-colored potatoes make a pretty, tasty potato salad.
- Jalapeno Peppers:  Time for that homemade salsa!
- Summer Squash, Zephyr:  One of our favorite summer squashes - has a delicious mild, nutty, sweet flavor.  We pick them small so flavor is at its peak.
- Patty Pan Summer Squash: You'll love this slightly nutty, sweet squash.
- Super Star Sweet OnionsBig, very white, crisp sweet onions that are great for fresh eating in salads and on burgers, as well as sauteed or caramelized.
Red Onions: Great raw, grilled or caramelized.
- Parsley:  fresh, aromatic, wonderful in salads and essential in tabouleh.
 
Go to our Website for recipes!
  

Photo of the week:  

Farmer Jen & One of Many Tomatoes Harvested for You Today!

 

 

Your Local Farmers,

David & Jennifer Paulk

Sassafras Creek Organic Farm

Leonardtown, MD

   

California Farmers Market is Open! Saturday, 9 AM - 1 PM (Apr - Nov)August 23rd, 2019

Hello Farm Friends, Enjoying the cooler weather, which will help all our fall crops to grow! For now, we still have summer produce! We'll have watermelon, arugula, lots of sweet peppers, potatoes and

New recipe: Fresh Tomato SauceAugust 16th, 2019

Ingredients: 10 Large tomatoes or 16 medium to small (cored) 2 tbspns olive oil salt fresh basil, oregano, and/or garlic (whatever seasoning you like) Directions: (Read all the way through before star

New recipe: Canning / Freezing TomatoesAugust 16th, 2019

Many recipes below for skins off or on options to canning or freezing tomatoes whole or cooking down into sauce. For Canning: Skins need to be removed before canning tomatoes whole.  You'll need

 

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